HomeTagsVegan

Vegan

Quick Vegan Kimchi 🌶️🌱

This simplified version of kimchi is perfect when you’re craving the tangy, spicy flavors of traditional kimchi but don’t have days to ferment it....

Why Going Vegan Should Be Your New Year’s Resolution

Choosing veganism as your New Year's resolution can be a transformative decision for your health, the environment, and the well-being of animals. Here’s why...

Vegan Refried Beans 🌱

Refried beans are a versatile and comforting dish that pairs well with tacos, burritos, bowls, or as a dip for chips. This vegan version...

Vegan Detox Plan: A Plant-Based Path to Wellness

Detoxing on a vegan diet is all about maximizing nutrient-rich plant-based foods while avoiding processed ingredients. This guide focuses on supporting your body’s natural...

Veggie yaki udon

Ingredients (Serves 2-3) For the noodles: 2 packets (200g each) fresh or frozen udon noodles 2 tbsp neutral oil (e.g., vegetable or canola oil) 1 small onion, thinly...

Padron peppers

Padron Peppers are a simple yet delightful Spanish tapa dish, perfect as a snack, side, or appetizer. Their mild, smoky flavor, with the occasional...

Sesame & spring onion stir-fried udon with crispy tofu

Ingredients (Serves 2-3) For the crispy tofu: 1 block (14 oz) firm tofu, pressed and cubed 2 tbsp cornstarch or potato starch 1 tbsp soy sauce 1 tbsp neutral...

Vegan Buddha Bowl Recipe

Ingredients 1 cup Brown Rice, cooked 2 medium Sweet Potatoes, peeled and cubed 1 can (15 oz) Chickpeas, drained and rinsed 2 cups Kale, chopped (massaged with a...

Top 10 Vegan Substitutes

Top 10 Vegan Substitutes for Everyday Ingredients Switching to a vegan diet doesn’t mean giving up your favorite dishes. Here are some of the best...

Vegan Lentil Curry

Vegan Lentil Curry Recipe Ingredients: 1 cup lentils (red or green, rinsed and drained) 1 can coconut milk (400 ml) 2 tbsp curry powder 3 garlic cloves, minced 1 medium...

A Must Try Recipe

error: Content is protected !!