Ingredients (Serves 2-3)
For the base:
1 cup sushi rice (or short-grain rice)
2 tbsp rice vinegar
1 tsp sugar
1/2 tsp salt
For the toppings:
1 medium avocado, sliced
1 small...
This simple falafel recipe is quick, flavorful, and perfect for wraps, salads, or snacking. With just a few pantry staples, you’ll have delicious homemade...
These mushroom tacos are smoky, savory, and packed with umami flavor—a perfect plant-based twist on classic tacos.
Ingredients
For the Mushroom Filling:
2 tbsp olive oil or...
Ingredients:
1 head cauliflower, cut into florets
½ cup almond flour
1 cup water
1 tsp garlic powder
½ cup buffalo sauce
Instructions:
Preheat oven to 400°F. In a bowl, whisk...
Ingredients (Serves 4)
For the base:
2 tbsp olive oil
1 small onion, finely chopped
3 cloves garlic, minced
1 red bell pepper, thinly sliced
1 yellow bell pepper, thinly...
The Impact of a Vegan Diet on Health
A vegan diet, when well-planned, can significantly benefit multiple aspects of health. Here's a breakdown of its...
