Ingredients:
- 1 cup almond flour
- ¼ cup cocoa powder
- ¼ cup coconut sugar
- 2 eggs (or flax eggs for vegan)
- ¼ cup coconut oil, melted
- 1 tsp vanilla extract
- 1 tsp baking powder
Instructions:
- Preheat oven to 350°F. Grease a baking dish.
- In a bowl, mix almond flour, cocoa powder, coconut sugar, baking powder, eggs, coconut oil, and vanilla until smooth.
- Pour into the dish and bake for 20-25 minutes.
Is almond flour healthy? Of course it is! It is high in various nutrients, like fiber, protein, and natural fats. Not only that, it is also very low in carbohydrates but high in other micronutrients like essential vitamins and minerals.
What are the benefits of almond flour?
In addition to providing fiber, calcium, iron and protein, almond flour is an excellent source of Vitamin E and a good source of magnesium.